A wholesome twist on the traditional snack, made with nutrient-rich finger millet (Ragi) flour blended with rice flour and aromatic spices. Deep-fried to a crisp, this earthy, crunchy murukku offers a deliciously healthy alternative without compromising on taste!
Best Before - 44 Days
Allergen Information - Nuts
Ragi Flour, Rice Flour, Butter, Common Salt, INS 500(ii), Refined Groundnut Oil